Fresh-Lock Gojiberry
Fresh-Lock Gojiberry
Fresh-lock goji berries represent an innovative processing technology that preserves the natural freshness, color, and nutrients of goji berries through advanced low-temperature drying and oxygen-free packaging techniques. This method maximizes retention of active components while extending shelf life without preservatives.
Product parameters

Fresh-Lock Goji Berries

 

Core Features

   Nutrient Preservation: Maintains 90%+ of original polyphenols and carotenoids compared to traditional sun-drying

   Color & Texture: Keeps bright red hue and plump texture without sulfur fumigation

   No Additives: Achieves 18-month shelf life through physical preservation methods

   Quick Rehydration: Restores fresh berry texture within 3 minutes of soaking

 

Recommended Consumers & Usage

Best for:

   Health-conscious users seeking maximum nutritional value

   Premium gift market with focus on product presentation

 

Preparation Methods:

    Direct consumption as snack

    60°C warm water brewing (preserves heat-sensitive vitamins)

    Add to smoothies/yogurt without pre-soaking

 

Quality Identification

    Show slight moisture (8-12% water activity)

    Have uniform size with intact wax coating

 

This innovative category bridges the gap between fresh berries and dried products, currently dominating 15% of China's premium goji market with 30% annual growth.